Harvested from Futernick Vineyard in El Dorado. Organically farmed Mourvèdre fermented using native yeast, aged in neutral French oak, un-fined and un-filtered.
Eggplant color, aromas of Blackberries and cocoa powder with cinnamon and plum on the palate.
Grape: Mourvedre
Vineyard: Barsotti Vineyard
Location: El Dorado
Alcohol: 13.3%
Total Production: 100 cases